Description

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In their tenth cookbook, bloggers Six Sisters' Stuff make Instant Pot(c) cooking a snap with quick-and-easy recipes and a how-to guide for using this must-have essential kitchen cooking tool. This cookbook covers each meal of the day and features classic recipes retooled for Instant Pot(c) cooking like Hawaiian Meatballs as well as new dishes like Dr Pepper Pulled Pork. By following the "Instant Pot How-to Guide," chefs can learn how to use this tool to easily cook food that has robust flavors. Each recipe contains clear instructions for prep and specific pressure cooking times from start to ready-to-serve.

About the Author

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The Six Sisters--Camille, Kristen, Elyse, Stephanie, Lauren, and Kendra--started their blog as a way to keep in touch after they moved out of their house and started families of their own. In just a few years their blog has become one of the top sites for women, with millions of visitors each month following the sisters' recipes and tips for running a home. The sisters live in California, Texas, and Utah.